The Easiest Beer Bread!10 mins prepServes 10The easiest Beer Bread, straight from mom’s recipe book, using only 5 ingredients. It's 10/10 delicious and perfect to serve with any meal or soup.US standardMetric-10 servings+SharePrintWhat you need12 fl oz beer¾ cup sugar3 cup self-rising flour1 butter1 cup shredded cheddarCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1. Mix together the flour, sugar, cheese, and beer. Pour into a sprayed loaf pan. 2. Drizzle melted butter over the top. 3. Bake for 35-40 minutes on 350 degrees Fahrenheit.View original recipe