King’s Hawaiian Cheesecake Danish!😋 So easy, delicious, and perfect for a quick brunch!☀️ Just a few simple ingredients, most you probably already have in your kitchen!
1. Add 2 tablespoons melted butter to the bottom of a casserole dish.
2. Cut a little hole into each roll and place into the buttered pan.
3. Mix together remaining melted butter, brown sugar, and cinnamon into a small bowl and brush over rolls.
4. Bake for 10-12 minutes on 375 and let cool a bit.
5. Once cooled down, fill the hole with the cheesecake filling.
6. Whisk together powdered sugar, milk, and vanilla into a small bowl. Pour glaze over rolls.
