One of my favorite meals and meal preps! I love a cheeseburger, but don’t want to be eating fast food every day so this version is lighter without sacrificing flavor! I doubled the recipe to have meals to eat all week!
1. Brown ground beef with salt and pepper and drain.
2. Melt butter in a skillet. Add sliced onions. Cook until caramelized.
3. Chop pickles and tomatoes.
4. Assemble bowl: Tons of lettuce, beef, cheese, onions, pickles, tomatoes.
5. Mix together sauce ingredients (mayo, ketchup, mustard, white vinegar, sweet pickle relish, salt & pepper) and pour over the assembled bowl.
