Easy and flavorful Crockpot Crack Chicken Sandwiches, perfect for gameday or an easy dinner. Made with shredded chicken, ranch seasoning, cream cheese, bacon, cheddar, and green onion, served on sandwich buns.
1. Add chicken, broth, ranch, and cream cheese to a crockpot. Cook on high for 3 hours or low for 6 hours.
2. Take chicken out, shred it with a fork or blender, and return to the crockpot.
3. Add bacon, cheese, and green onion. Stir to combine.
4. Serve on sandwich buns!
