Chocolate-Raspberry Peanut Butter Cups

Name: Chocolate-Raspberry Peanut Butter Cups
Prep time: 15 min
Total time: 15 min
Yield: 12
Ingredients: Peanut Butter; Raspberries; Dark Chocolate chips; Sea Salt; Coconut oil

15 mins prepServes 12

An easy, healthy sweet treat you can prep at home and keep in your freezer for any time you need a little dessert!

12 servings

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Instructions

1. Line a mini cupcake tin with liners.
2. Melt peanut butter and pour into liners. About 1/3 full.
3. Mash together fresh raspberries and spoon over peanut butter layer. Now 2/3 full.
4. Melt dark chocolate chips with a little coconut oil and pour over berry layer.
5. Optional: sprinkle over a little sea salt.
6. Pop in the freezer and keep chilled until ready to enjoy!

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Chocolate-Raspberry Peanut Butter Cups

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