Chocolate Eclair Cake!

1. Mix together pudding mix and milk until pudding has set up. Fold in cool whip. Set aside.
2. Add sugar, cocoa powder, and milk to a sauce pan. Whisk and heat until bubbling. (A couple minutes)
3. On low heat add butter and chocolate chips.
4. Remove from heat and add vanilla. Stir to combine.
5. I used a 9 x 13 dish. Layer graham crackers on the bottom. Doesn’t have to look pretty.
6. Add the pudding layer.
7. Add another layer of graham crackers.
8. Pour over the chocolate and spread
9. Cover and chill overnight.