Cheeseburger Soup!🍔

1. In a large soup pot add ground beef, 1 teaspoon thyme, 1 teaspoon oregano, salt, and pepper. Brown beef, and set aside. 
2. Heat butter in the same soup pot. Add onions, celery, and a pinch of salt and pepper. Cook for about 10 min. 
3. Add garlic, remaining thyme and oregano. 
4. Add flour and stir. Cook for about 1 min. 
5. Pour in chicken broth and macaroni noodles. Bring to a simmer and cook until pasta is Al dente. 
6. Remove from heat. Stir in heavy cream and cheese. Add back in the ground beef. Stir to combine. 
7. To make the cheeseburger bun croutons: cut the buns in bite size pieces. Drizzle with olive oil. Bake on a pan in a 400 degree oven for about 10 min.