Blueberry Pancake Bake!🫐🥞 I LOVE pancakes! But….they are impossible to serve to a crowd. This recipe is perfect for holiday breakfast! I used the one from PlainChicken!
1. Place half of the berries in a sprayed casserole dish. 2. Slice pancakes in half and lay on top of the blueberries. 3. Whisk together eggs, cream, milk, brown sugar and vanilla. Pour over pancakes. 4. Crumble up streusel topping in a separate bowl with a fork. Sprinkle over. 5. Add remaining blueberries. 6. Cover with foil. 7. Bake on 350 for 40 minutes, remove foil, and bake another 20 minutes. 8. Serve with a little maple syrup!
