Bacon Tortellini Alfredo!

1. Cook the bacon pieces in a large pan until done. Set aside and drain almost all of the grease.
2. Add garlic, chicken broth, heavy cream, and cream cheese to the pan. Stir together on low heat.
3. Cook the tortellini in a different salted pot while stirring together the sauce. (Only a few minutes)
4. Add the Parmesan and bacon to the sauce pan. Stir to combine.
5. Drain tortellini and toss into the pan. Mix till combined.
6. Season with salt and pepper