Bacon Cheddar Gnocchi Soup!

1. Melt butter in a large pot. Toss in onions and carrots and cook until softened. 
2. Add chicken broth and bring to a simmer. 
3. Add heavy cream and spices. Let simmer slightly. 
4. Add cheese slowly and stir while adding until melted. 
5. Add gnocchi and cook for 2 minutes. 
6. Add in cooked bacon pieces. 
7. Serve with crackers, more cheese, and green onion!