Back 2 School Mini Muffin Pancake Bites!5 mins prepServes 4Perfect for on-the-go, at home, and you can freeze them! Add any toppings!🫐US standardMetric-4 servings+SharePrintWhat you need1 chocolate chips1 oz dried blueberries1 ⅓ cup water1 tsp vanilla extract1 cup pancake mixCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1. Combine pancake mix, water, and vanilla in a large bowl. 2. Pour into sprayed mini muffin tin. Fill 3/4 way full. 3. Sprinkle on toppings. 4. Bake for 10-12 minutes on 375. 5. Serve with syrup, or place in baggies for on the go!View original recipe